Fryer with two handles, non-stick, easy to handle, PFOA-free, scratch-resistant aluminum, practical, fast cooking, made in Italy
Fryer with two handles, non-stick, easy to handle, PFOA-free, scratch-resistant aluminum, practical, fast cooking, made in Italy
Dishwasher safe at low temperature
- Gas and Ceramic
- Aluminum
Size Chart
| Size | Volume | Thickness | Height | Length | Width | Diameter |
|---|---|---|---|---|---|---|
| 24 cm | 0.065 | 0.8 | 11 | 45 | 24.5 | 24 |
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Description
Description
Fry without wasting oil and without splashes on the countertop — with two handles that make transferring safe. The Janet 2.0 double-handled fryer is designed for cooking in abundant oil on gas, electric, or glass-ceramic hobs: the tall shape and raised edge contain oil splashes, while the 7-layer Seven Stone coating prevents breading from sticking to the bottom during immersion. The two heat-resistant side handles ensure a stable and balanced grip when transferring from the stovetop to the countertop, eliminating the risk of spills. Dual-use as a deep fryer and a deep saucepan for soups and stews.
- 7-layer Seven Stone: The non-stick base prevents breadcrumbs from sticking during frying.
- Heat-resistant double handle: Balanced and secure grip when handling hot oil.
- High edge: Contain oil splashes, clean hob after frying.
- PFOA-free: No chemical release at the high temperatures required for frying.
- Made in Italy: Calibrated thickness to maintain a stable oil temperature during immersion.
- Gas, electric, and glass-ceramic compatible.: Works on all household hobs.
Shipping
Shipping
Shipping costs €15.00 within Europe
Return
Return
You can request a refund within 30 days of receiving the product.
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For over 70 years guided by passion, design and innovation Made in Italy
Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.
Local production in Italy
Super competitive prices
Authorized Resellers
Mister Savings, Kasanova, Maury's, HappyCasa
Variety assortment
Since 1950
Your pots, made with our hands
Painting
At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.
Handle
The body of the pot is completed with the installation of the handle, a key component for functionality and ergonomics. This versatile production process combines the efficiency of fully automated lines for standard models with the meticulous manual assembly required for professional restaurant series.
Movement
The efficiency of the production line is ensured by advanced automation systems that manage the flow of semi-finished products. Using robotic manipulators equipped with precision suction cups, the pot bodies are automatically moved and stacked, ensuring speed of execution and the complete integrity of the freshly painted surfaces.
Turning
By removing excess metal, the thicknesses are defined with millimetric precision and the pan is given a high-quality surface finish that cannot be achieved by machines alone.
Stamping, Cutting, Edge Banding
For the oven line, turning is replaced with stamping, shearing, and edging. The metal is first molded into the desired shape, then trimmed and finally folded over the edges, creating a 'curled' finish that ensures a safe feel.
Minting and Calibration
This high-precision operation perfects the base of the newly formed pot. Through targeted pressure, the press permanently imprints the company logo and calibrates the surface, creating the slight concavity necessary to ensure stability on the stove and resistance to thermal shock.
Finished product
The cycle concludes with the finished product, a perfect blend of technology and design. The cookware, now ready for use and guaranteed by the Made in Italy label, is stored in the logistics warehouse, ready for distribution and delivery to end customers' kitchens.
Frequently Asked Questions
On which hobs can I use the two-handled fryer?
On which hobs can I use the two-handled fryer?
It is compatible with gas and glass-ceramic hobs. It is not suitable for induction.
Can I use the deep fryer with two handles in the oven?
Can I use the deep fryer with two handles in the oven?
No, it's designed for stovetop cooking. It's not suitable for use in a traditional oven.
Is the two-handled fryer dishwasher safe?
Is the two-handled fryer dishwasher safe?
Yes, it's dishwasher safe, but only at a low temperature (max 45°C). To preserve the non-stick coating longer, hand washing with hot water and a soft sponge is preferable.
Is nonstick coating safe for frying? Is it PFOA-free?
Is nonstick coating safe for frying? Is it PFOA-free?
Yes, the coating is certified PFOA-free and complies with European food safety regulations. The non-stick coating reduces the amount of oil needed for frying, making dishes lighter without compromising crispiness.
Why choose a fryer with two handles over one with one handle?
Why choose a fryer with two handles over one with one handle?
The two handles offer a more stable grip when handling hot oils or liquids — ideal for large fryers, where the weight of the contents requires two-handed control for greater safety and convenience.
