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70 Years of Manufacturing Aluminum Pans and Pots

Collection: Aluminum baking pan: oval, square, rectangular, round

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12 products

Teglia Rettangolare forata antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy
Teglia Rettangolare lasagnera antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Rectangular lasagna pan, non-stick, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.

Regular price €7,50
Sale price €7,50 Regular price
Teglia Quadrata alta antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Square baking pan, non-stick, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.

Regular price From €6,00
Sale price From €6,00 Regular price
Teglia Rettangolare bassa antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Rectangular baking tray, non-stick, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.

Regular price From €5,50
Sale price From €5,50 Regular price
Teglia Rettangolare alta antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Rectangular baking tray, non-stick, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.

Regular price €11,50
Sale price €11,50 Regular price
Teglia Quadrata bassa antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Low square baking pan, non-stick, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.

Regular price From €5,50
Sale price From €5,50 Regular price
Teglia Tonda antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Round non-stick baking pan in 7-layer aluminum, PFOA-free and scratch-resistant, made in Italy.

Regular price €8,50
Sale price €8,50 Regular price
Sfornatutto piccolo antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Small non-stick 7-layer aluminum baking pan, PFOA-free, scratch-resistant, made in Italy.

Regular price €6,50
Sale price €6,50 Regular price
Sfornatutto alto antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Sfornatutto high non-stick aluminum 7-layer PFOA free scratch-resistant made in Italy

Regular price €7,50
Sale price €7,50 Regular price
Sfornatutto basso antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Sfornatutto low non-stick aluminum 7-layer PFOA free scratch-resistant made in Italy

Regular price €7,00
Sale price €7,00 Regular price
Teglia Quadrata forata antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Perforated square baking tray, non-stick, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.

Regular price €9,00
Sale price €9,00 Regular price
Teglia quadrata antiaderente alluminio 7 strati PFOA free antigraffio made in italy_1
Made in Italy

Non-stick 7-layer aluminum square baking pan, PFOA-free, scratch-resistant, made in Italy.

Regular price €9,00
Sale price €9,00 Regular price

Mamù Cookware

For over 70 years guided by passion, design and innovation Made in Italy

Mamù was born from the experience gained over 70 years of producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950. In the 1960s, Mario Mugnano , still very young, took his first steps working in his father's factory, learning the secrets of the process.

After years of passion and dedication, Mario Mugnano brought his vision to life , creating his first company producing nonstick aluminum cookware with his sons. This same passion led his sons to work side by side with him.

They believe in us

Mr. Savings
Mr. Savings

Mr. Savings

Sales Director

High-quality products at a fair price. Family-run business translates into attentive and personalized customer service.

I think
I think

I think

Sales Director

We truly appreciate the family-run business and the personal attention they give us. Furthermore, offering a Made in Italy product clearly sets us apart.

Viscio
Viscio

Viscio

Sales Director

Mario Mugnano srl allows us to compete on the market by offering a truly Italian product. The design and workmanship are impeccable.

Maury's
Maury's

Maury's

Sales Director

Combining the excellent Made in Italy quality with such a wide assortment is a remarkable achievement. It allows us to maintain a constantly updated and competitively priced store.

Kasaviva
Kasaviva

Kasaviva

Sales Director
Despar
Despar

Despar

Sales Director
SISA
SISA

SISA

Sales Director
Europlanet
Europlanet

Europlanet

Sales Director
For over 70 years guided by passion, design and innovation Made in Italy
Made in Italy - find the best price
Padelle, wok, pentole, casseruole e forno
About us

For over 70 years guided by passion, design and innovation Made in Italy

Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.

Local production in Italy

Super competitive prices

Authorized Resellers

Mister Savings, Kasanova, Maury's, HappyCasa

Variety assortment

Since 1950

The more you buy, the more you save

Build your own custom set

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Painting

Painting

At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process on both sides. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.


  • Surface pretreatment for perfect anchoring
  • High-resistance 7-phase painting cycle
  • Special finishes and stone effect

The non-stick baking pan is the basic tool for pan pizza, focaccia, desserts, roasts, and gratins. Mamù produces PFOA-free 7-layer non-stick aluminum baking pans in all shapes and sizes: rectangular, square, oval, and round. Food doesn't stick, you can unmold them without ruining the base, and they're clean in seconds. Made in Italy, produced directly by us.

Rectangular baking pan: the most versatile

The non-stick rectangular baking pan is the most commonly used shape for home ovens, covering most preparations.

The low version is ideal for pan pizza, focaccia, and biscuits: low height, large surface area, quick cooking. The tall version is for leavened products, sandwich bread, and desserts that rise during baking. The perforated version has a perforated bottom: the heat reaches the bottom of the dough directly, resulting in a crispy base. Useful for biscuits, tarts, and crispy pizza. The lasagnera version has optimized proportions for lasagna layers: sides high enough for the sauce, an elongated shape for standard sheets of pasta.

All with a 7-layer, scratch-resistant, PFOA-free coating: no food sticks, clean unmolding, and the bottom stays intact.

Square pan: for cakes to be sliced ​​and tall focaccia

The non-stick square pan is for brownies, cakes to be cut into squares, tall focaccia, and savory leavened products. The symmetrical shape distributes heat evenly across all edges, even cooking the corners.

Shallow version for focaccia and thin pastries, tall for rising leavened products, perforated for preparations that require crispy cooking from the bottom. Five size options.

Oval baking pan: for roasts and fish

The non-stick oval baking pan is suitable for roasts, whole baked fish, and gratins that do not fit in a rectangular baking pan. The oval shape reduces the empty space around the food and distributes heat better. Three sizes available, from small fish to large roasts.

Round pan: for pizza and savory pies

The non-stick round pan is ideal for round pizza, quiches, savory pies, and round desserts. The pizza comes off without tearing the base, and every savory pie comes out intact. Available in the standard size for home ovens.

Perforated pan: why it changes baking

The perforated base isn't just an aesthetic detail. The holes let the oven heat pass directly under the dough: the base comes out crispy and dry, without the softness that occurs with full-bottom pans. Choose it for biscuits that need to stay dry, for crispy pizza, and for shortcrust pastry tarts. For tall leavened products and soft focaccias, choose the full-bottom pan: it retains moisture and supports rising.