White aluminum two-handle saucepan with large iron handle, home horeca, to make you feel like a chef, made in Italy
White aluminum two-handle saucepan with large iron handle, home horeca, to make you feel like a chef, made in Italy
Dishwasher safe at low temperature
- Gas and Ceramic
- Aluminum
99.5% pure aluminium saucepan with a small diameter, specifically designed for single portions, sauces and reductions. The thermal conductivity of the material ensures even heat distribution across the entire surface. The double handle makes it easy to handle and position on the hob.
Size Chart
| Size | Volume | Thickness | Height | Length | Width | Diameter |
|---|---|---|---|---|---|---|
| 16 cm | 0.015 | 1.5 | 8 | 24 | 16.5 | 16 |
| 18 cm | 0.041 | 1.5 | 9 | 26 | 18.5 | 18 |
| 20 cm | 0.041 | 1.5 | 10 | 28 | 20.5 | 20 |
| 22 cm | 0.044 | 1.5 | 10.5 | 30.5 | 22.5 | 22 |
| 24 cm | 0.044 | 1.5 | 12 | 32.5 | 24.5 | 24 |
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Product details
Product details
White aluminum two-handle saucepan with large iron handle, home horeca, to make you feel like a chef, made in Italy
Supercategory : Pots and pans
Category : Saucepan
Dishwasher safe at low temperature
Material : Aluminum
Shape : Roundabout
Compatible Stovetop Type : Gas and Ceramic
Collection : Cotture d'amare
Oven use : unusable
Iron pipe
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For over 70 years guided by passion, design and innovation Made in Italy
Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.
Local production in Italy
Super competitive prices
Authorized Resellers
Mister Savings, Kasanova, Maury's, HappyCasa
Variety assortment
Since 1950
Your pots, made with our hands
Painting
At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.
Handle
The body of the pot is completed with the installation of the handle, a key component for functionality and ergonomics. This versatile production process combines the efficiency of fully automated lines for standard models with the meticulous manual assembly required for professional restaurant series.
Movement
The efficiency of the production line is ensured by advanced automation systems that manage the flow of semi-finished products. Using robotic manipulators equipped with precision suction cups, the pot bodies are automatically moved and stacked, ensuring speed of execution and the complete integrity of the freshly painted surfaces.
Turning
By removing excess metal, the thicknesses are defined with millimetric precision and the pan is given a high-quality surface finish that cannot be achieved by machines alone.
Stamping, Cutting, Edge Banding
For the oven line, turning is replaced with stamping, shearing, and edging. The metal is first molded into the desired shape, then trimmed and finally folded over the edges, creating a 'curled' finish that ensures a safe feel.
Minting and Calibration
This high-precision operation perfects the base of the newly formed pot. Through targeted pressure, the press permanently imprints the company logo and calibrates the surface, creating the slight concavity necessary to ensure stability on the stove and resistance to thermal shock.
Finished product
The cycle concludes with the finished product, a perfect blend of technology and design. The cookware, now ready for use and guaranteed by the Made in Italy label, is stored in the logistics warehouse, ready for distribution and delivery to end customers' kitchens.
