Non-stick aluminium dual-cooking pan with divider and scratch-resistant handle, made in Italy
Non-stick aluminium dual-cooking pan with divider and scratch-resistant handle, made in Italy
Size Chart
| Size | Volume | Thickness | Height | Length | Width | Diameter |
|---|---|---|---|---|---|---|
| 28 cm | 0.051 | 1.8 | 7.5 | 47 | 28.5 | 28 |
| 32 cm | 0.081 | 1.8 | 7.5 | 53.5 | 34.5 | 32 |
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Description
Description
Meat on one side, vegetables on the other: two simultaneous cooking options in the same pan, without mixing flavors and without using two burners. The double-cooking pan from the JANET 2.0 line is the only tool with a central divider that divides the surface into two independent zones. On the right side, you brown meat; on the left, you sauté vegetables or prepare a different portion—same temperature, same hob, zero flavor crossover. The 7-layer Seven Stone coating on both halves guarantees professional non-stick performance and easy cleaning. PFOA-free, compatible with gas, electric, and glass-ceramic hobs. Made in Italy.
- Central separator: two independent cooking zones in the same pan
- 7-layer Seven Stone: uniform non-stick on both halves
- PFOA-free: safe and certified coating
- Made in Italy: Italian production, tested food-grade materials
- Energy saving: two cooking zones on a single burner
- Dishwasher safe: easy cleaning, even between the separator
Shipping
Shipping
Shipping costs €15.00 within Europe
Return
Return
You can request a refund within 30 days of receiving the product.
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For over 70 years guided by passion, design and innovation Made in Italy
Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.
Local production in Italy
Super competitive prices
Authorized Resellers
Mister Savings, Kasanova, Maury's, HappyCasa
Variety assortment
Since 1950
Your pots, made with our hands
Painting
At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.
Handle
The body of the pot is completed with the installation of the handle, a key component for functionality and ergonomics. This versatile production process combines the efficiency of fully automated lines for standard models with the meticulous manual assembly required for professional restaurant series.
Movement
The efficiency of the production line is ensured by advanced automation systems that manage the flow of semi-finished products. Using robotic manipulators equipped with precision suction cups, the pot bodies are automatically moved and stacked, ensuring speed of execution and the complete integrity of the freshly painted surfaces.
Turning
By removing excess metal, the thicknesses are defined with millimetric precision and the pan is given a high-quality surface finish that cannot be achieved by machines alone.
Stamping, Cutting, Edge Banding
For the oven line, turning is replaced with stamping, shearing, and edging. The metal is first molded into the desired shape, then trimmed and finally folded over the edges, creating a 'curled' finish that ensures a safe feel.
Minting and Calibration
This high-precision operation perfects the base of the newly formed pot. Through targeted pressure, the press permanently imprints the company logo and calibrates the surface, creating the slight concavity necessary to ensure stability on the stove and resistance to thermal shock.
Finished product
The cycle concludes with the finished product, a perfect blend of technology and design. The cookware, now ready for use and guaranteed by the Made in Italy label, is stored in the logistics warehouse, ready for distribution and delivery to end customers' kitchens.
Frequently Asked Questions
On which hobs can I use the double-cooker pan?
On which hobs can I use the double-cooker pan?
The double-cooker pan is compatible with gas and glass-ceramic hobs. It is not suitable for induction.
How does the central separator work?
How does the central separator work?
The separator divides the pan into two independent cooking zones, allowing you to cook two different foods simultaneously without mixing flavors. Ideal for preparing meat and vegetables at the same time.
Can I wash the double-cooker pan in the dishwasher?
Can I wash the double-cooker pan in the dishwasher?
Yes, it is dishwasher safe at low temperatures (max 45°C) to preserve the non-stick coating.
How do you care for the non-stick coating on your double-cooker pan?
How do you care for the non-stick coating on your double-cooker pan?
Use silicone, wooden, or plastic utensils. Heat over medium-low heat. Avoid sudden temperature changes.
Is the coating on the double-cooker pan PFOA-free?
Is the coating on the double-cooker pan PFOA-free?
Yes, the Seven Stone coating is certified PFOA-free, compliant with European food safety regulations.


