One of the oldest and simplest recipes in the world is bread. It requires just a few ingredients: yeast, salt, water, and flour. Today, we're not here to review the recipe, but to answer a question that might interest anyone without an oven at home: " Can I bake bread without an oven? " The answer, besides being within you, is yes.
For those who suffer from acute laziness and don't want to read the whole thing:
First method: steam cooking
With or without a steamer, you can make bread by steaming. For soft and tasty bread!
Second method: cooking in a pan
Roll out the dough with a rolling pin and place it in the pan: for quick and easy bread to make!
Third method: cooking in the Versilia oven
The classic alternative to the oven, especially in summer: the Versilia oven allows you to prepare tall, soft bread!
Steaming bread
The first method to bake bread without having an oven but only an electric or gas hob is to use Steaming . This gives bread a very soft texture, enhancing its flavor. This is an ancient Chinese technique that involved the use of a bamboo steamer. By the way, if you don't have one at home, you can replace it with a non-stick pan and a few tools: read our article about it Learn more. In less than an hour, you'll have soft, flavorful bread.
Cook bread in a pan
You can also get homemade bread with the Pan-frying is a very practical and quick method, especially if you don't have yeast in the pantry. Not to mention that choosing this method will allow you to sweat less in the summer, since you don't have to turn on the oven. The only precaution you need to take is to roll out the dough with a rolling pin, giving it a flat shape, thin but not too thin. Of course, we can only recommend one of our many non-stick pans!
Baking bread in the Versilia oven
It's called a small oven but in reality it's more similar to a large pot. The Versilia oven pot It has a flame spreader that distributes the heat and a perforated lid that retains the heat but lets steam escape: these two elements allow for cooking on one level, rather than what is usually used in the oven. In addition to bread, you can also use the Versilia oven for donuts and savory pies. Discover our entire range selection of tall ovens!
