Non-stick tart pan with scalloped edges, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.
Non-stick tart pan with scalloped edges, 7-layer aluminum, PFOA-free, scratch-resistant, made in Italy.
Dishwasher safe at low temperature
- Aluminum
Size Chart
| Size | Volume | Thickness | Height | Length | Width | Diameter |
|---|---|---|---|---|---|---|
| 24 cm | 0.009 | 0.8 | 3.5 | 24 | 24 | 24 |
| 28 cm | 0.013 | 0.8 | 3.5 | 28 | — | 28 |
| 32 cm | 0.014 | 0.8 | 3.5 | 32 | — | 32 |
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Description
Description
The wavy edge of grandma's tart: replicating it requires the right mold. The Happy Stone tart mold with scalloped edge by Mamù is designed for those who want the decorative wavy edge of traditional pastry without having to hand-finish every curve. The scalloped shape transfers its profile to the dough during baking, while the 7-layer Seven Stone coating ensures that the pastry releases while preserving every detail of the decorative edge. The high-conductivity aluminum ensures even baking from the base to the wavy sides, without burned spots where the pastry is thinner. PFOA-free. Dishwasher-safe. Made in Italy.
- Scalloped edge: transfers the wavy profile to the dough, professional decoration without manual labor
- Seven Stone 7-layer coating: release that preserves every detail of the decorative edge
- PFOA-free oven-safe baking: safe at baking temperatures for cakes
- High thermal conductivity aluminum: even baking even on wavy sides where the pastry is thin
- Made in Italy: Italian production with guaranteed quality of shape and coating
- Dishwasher safe: easy cleaning after each use
Shipping
Shipping
Shipping costs €15.00 within Europe
Return
Return
You can request a refund within 30 days of receiving the product.
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For over 70 years guided by passion, design and innovation Made in Italy
Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.
Local production in Italy
Super competitive prices
Authorized Resellers
Mister Savings, Kasanova, Maury's, HappyCasa
Variety assortment
Since 1950
Your pots, made with our hands
Painting
At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.
Handle
The body of the pot is completed with the installation of the handle, a key component for functionality and ergonomics. This versatile production process combines the efficiency of fully automated lines for standard models with the meticulous manual assembly required for professional restaurant series.
Movement
The efficiency of the production line is ensured by advanced automation systems that manage the flow of semi-finished products. Using robotic manipulators equipped with precision suction cups, the pot bodies are automatically moved and stacked, ensuring speed of execution and the complete integrity of the freshly painted surfaces.
Turning
By removing excess metal, the thicknesses are defined with millimetric precision and the pan is given a high-quality surface finish that cannot be achieved by machines alone.
Stamping, Cutting, Edge Banding
For the oven line, turning is replaced with stamping, shearing, and edging. The metal is first molded into the desired shape, then trimmed and finally folded over the edges, creating a 'curled' finish that ensures a safe feel.
Minting and Calibration
This high-precision operation perfects the base of the newly formed pot. Through targeted pressure, the press permanently imprints the company logo and calibrates the surface, creating the slight concavity necessary to ensure stability on the stove and resistance to thermal shock.
Finished product
The cycle concludes with the finished product, a perfect blend of technology and design. The cookware, now ready for use and guaranteed by the Made in Italy label, is stored in the logistics warehouse, ready for distribution and delivery to end customers' kitchens.
Frequently Asked Questions
How high can I bake a scalloped-edge tart pan?
How high can I bake a scalloped-edge tart pan?
The Seven Stone coating is suitable for temperatures up to 200°C. Do not use the direct grill function or higher temperatures, which could damage the coating over time.
Can I wash the mold in the dishwasher?
Can I wash the mold in the dishwasher?
Yes, it's dishwasher safe, but only at a low temperature (max 45°C). To preserve the non-stick coating longer, hand washing with hot water and a soft sponge is preferable.
How do I remove the tart from the scalloped-edge pan without ruining it?
How do I remove the tart from the scalloped-edge pan without ruining it?
Thanks to the Seven Stone 7-layer nonstick coating, the cake releases easily without greasing or flouring. Let the pan cool slightly (5-10 minutes) before unmolding: the residual heat will complete the process of releasing the sides.
Can I use the crêpe pan on the stovetop as well as in the oven?
Can I use the crêpe pan on the stovetop as well as in the oven?
No, the mold is designed for oven use only. Do not use on gas, electric, or induction cooktops.
Is the scalloped edge pan liner safe for baking?
Is the scalloped edge pan liner safe for baking?
Yes, the Seven Stone coating is certified PFOA-free and complies with European food safety regulations. It's safe for cakes, cookies, roasts, and any oven-baked dish.
