When mentioning lentil recipes in the context of New Year's Eve, the third word that comes to mind without even recalling it from the recesses of memory is " cotechino ".
Here, we at Mamù are taking to the field this New Year's Eve to offer you Five alternative ideas to the classic lentil and cotechino dinners . We know these are just attempts to appease Lady Luck, who, as always, has much more to do than just watch you.
If you are already our fan you will know that in this type of articles we want to give you ideas , not ready-made recipes. This is because we like to stimulate our readers. creatively . Or because we're chronic slackers, it's up to you.
First idea: beef and lentils
Let's start with a very simple recipe, very easy to make. By serving this dish, you can avoid the ire of traditionalists and please those who have never eaten cotechino (in every sense of the word).
You might need it this .
Second idea: grilled cuttlefish with lentil cream
The Christmas/New Year period is also the perfect time to enjoy fish. So here's an idea that will combine tradition with good fortune: grilled cuttlefish on a lentil cream. Although the name sounds impressive, this delicious fish dish takes very little time to prepare. Simply prepare the lentil cream and sear the cuttlefish on a grill (perhaps one of ours) for a few minutes. Et voilà.
To grill cuttlefish there are our plates.
