7-layer non-stick aluminum donut mold, PFOA-free, scratch-resistant, made in Italy.
7-layer non-stick aluminum donut mold, PFOA-free, scratch-resistant, made in Italy.
Size Chart
| Size | Volume | Thickness | Height | Length | Diameter |
|---|---|---|---|---|---|
| 28 cm | 0.051 | 0.8 | 9 | 31 | 28 |
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Description
Description
A donut with a defined shape and a separation that doesn't ruin the outer edge. The Happy Stone Donut mold is made of aluminum with a 7-layer Seven Stone coating: the aluminum's uniform heat conduction ensures even cooking on the inside and outside, preventing the cake from remaining raw in the center while the outer crust darkens. The stone-effect coating handles doughs with a high butter or oil content without the need for flouring, and releases the donut intact with all the details of the central groove preserved. Suitable for sweet and savory baked goods.
- Seven Stone 7 Layers: Heat distributed across the entire circular surface, even cooking inside and out
- Flour-free release: The non-stick coating releases fatty dough without residue on the sides
- Precise donut shape: The cake retains the decorative details of the fluted edge during removal
- PFOA-free: No fluorinated compounds, compatible with foods sensitive to oven temperatures
- Made in Italy: Italian production with uniform thickness control across the entire circumference
- Dishwasher safe: Complete cleaning without dough residue in the flutes
Shipping
Shipping
Shipping costs €15.00 within Europe
Return
Return
You can request a refund within 30 days of receiving the product.
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For over 70 years guided by passion, design and innovation Made in Italy
Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.
Local production in Italy
Super competitive prices
Authorized Resellers
Mister Savings, Kasanova, Maury's, HappyCasa
Variety assortment
Since 1950
Your pots, made with our hands
Painting
At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.
Handle
The body of the pot is completed with the installation of the handle, a key component for functionality and ergonomics. This versatile production process combines the efficiency of fully automated lines for standard models with the meticulous manual assembly required for professional restaurant series.
Movement
The efficiency of the production line is ensured by advanced automation systems that manage the flow of semi-finished products. Using robotic manipulators equipped with precision suction cups, the pot bodies are automatically moved and stacked, ensuring speed of execution and the complete integrity of the freshly painted surfaces.
Turning
By removing excess metal, the thicknesses are defined with millimetric precision and the pan is given a high-quality surface finish that cannot be achieved by machines alone.
Stamping, Cutting, Edge Banding
For the oven line, turning is replaced with stamping, shearing, and edging. The metal is first molded into the desired shape, then trimmed and finally folded over the edges, creating a 'curled' finish that ensures a safe feel.
Minting and Calibration
This high-precision operation perfects the base of the newly formed pot. Through targeted pressure, the press permanently imprints the company logo and calibrates the surface, creating the slight concavity necessary to ensure stability on the stove and resistance to thermal shock.
Finished product
The cycle concludes with the finished product, a perfect blend of technology and design. The cookware, now ready for use and guaranteed by the Made in Italy label, is stored in the logistics warehouse, ready for distribution and delivery to end customers' kitchens.
Frequently Asked Questions
Can the donut mold be used in the oven?
Can the donut mold be used in the oven?
Yes, it's designed for oven cooking. The maximum recommended temperature is 200°C, to preserve the coating and ensure consistent results.
Is the nonstick coating safe? Is it PFOA-free?
Is the nonstick coating safe? Is it PFOA-free?
Yes, the Seven Stone coating is certified PFOA-free and complies with European food safety regulations. It contains no harmful substances and is safe for both sweet and savory preparations.
Is the mold dishwasher safe?
Is the mold dishwasher safe?
Yes, it's dishwasher safe, but only at a low temperature (max 45°C). To preserve the non-stick coating longer, hand washing with hot water and a soft sponge is preferable.
Do I need to grease the donut pan before using it?
Do I need to grease the donut pan before using it?
With the 7-layer nonstick coating, minimal fat is sufficient—or you can omit it entirely for less dense preparations. The nonstick surface guarantees clean, residue-free unmolding.
Can I use the donut mold for savory preparations?
Can I use the donut mold for savory preparations?
Absolutely. The donut shape is versatile: ideal for savory savarins, timbales, aspics, or any dish that benefits from a central hole.


