Non-stick 7-layer aluminum conical cake pan, PFOA-free, scratch-resistant, made in Italy.
Non-stick 7-layer aluminum conical cake pan, PFOA-free, scratch-resistant, made in Italy.
Dishwasher safe at low temperature
- Aluminum
Size Chart
| Size | Volume | Thickness | Height | Length | Width | Diameter |
|---|---|---|---|---|---|---|
| 18 cm | 2.3 | 0.8 | 9 | 18 | 18 | 18 |
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Description
Description
The conical shape transforms an ordinary cake into a dessert with an elegant and recognizable silhouette. The Happy Stone conical cake pan by Mamù is the mold for those who want a distinctive aesthetic result without sacrificing baking quality: the conical profile creates a cake that tapers towards the top, ideal for presentations at the table or in the pastry shop. The 7-layer stone-effect coating ensures clean release across the entire conical surface, preventing the dough from sticking to the curved areas where tension is greatest.
- 7-layer stone-effect: clean release across the entire conical surface, no residue on the curved areas
- Conical shape: cakes with a tapered silhouette, elegant and distinctive presentation
- PFOA-free: certified coating, safe for sweet and savory preparations
- High conductivity: even baking from the wide base to the tip, no raw areas
- Made in Italy: compatible with electric, convection, and gas ovens
- Dishwasher safe: easy cleanup, even after cakes with creams and rich fillings
Shipping
Shipping
Shipping costs €15.00 within Europe
Return
Return
You can request a refund within 30 days of receiving the product.
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For over 70 years guided by passion, design and innovation Made in Italy
Mamù was born from over 70 years of experience in producing aluminum pans and pots. The first generation of the Mugnano family entered the world of cookware in 1950.
Local production in Italy
Super competitive prices
Authorized Resellers
Mister Savings, Kasanova, Maury's, HappyCasa
Variety assortment
Since 1950
Your pots, made with our hands
Painting
At this stage, the raw aluminum disc is prepared and enhanced through a sophisticated 7-layer painting process. This advanced technology ensures maximum adhesion of the coating and allows for the creation of high-quality finishes, from glossy black to a textured stone effect.
Handle
The body of the pot is completed with the installation of the handle, a key component for functionality and ergonomics. This versatile production process combines the efficiency of fully automated lines for standard models with the meticulous manual assembly required for professional restaurant series.
Movement
The efficiency of the production line is ensured by advanced automation systems that manage the flow of semi-finished products. Using robotic manipulators equipped with precision suction cups, the pot bodies are automatically moved and stacked, ensuring speed of execution and the complete integrity of the freshly painted surfaces.
Turning
By removing excess metal, the thicknesses are defined with millimetric precision and the pan is given a high-quality surface finish that cannot be achieved by machines alone.
Stamping, Cutting, Edge Banding
For the oven line, turning is replaced with stamping, shearing, and edging. The metal is first molded into the desired shape, then trimmed and finally folded over the edges, creating a 'curled' finish that ensures a safe feel.
Minting and Calibration
This high-precision operation perfects the base of the newly formed pot. Through targeted pressure, the press permanently imprints the company logo and calibrates the surface, creating the slight concavity necessary to ensure stability on the stove and resistance to thermal shock.
Finished product
The cycle concludes with the finished product, a perfect blend of technology and design. The cookware, now ready for use and guaranteed by the Made in Italy label, is stored in the logistics warehouse, ready for distribution and delivery to end customers' kitchens.
Frequently Asked Questions
Up to what temperature can I use the conical cake pan in the oven?
Up to what temperature can I use the conical cake pan in the oven?
Up to 200°C, avoid direct grilling.
Can I wash the conical cake pan in the dishwasher?
Can I wash the conical cake pan in the dishwasher?
Yes, but only at low temperatures (max 45°C). To preserve the lining, hand wash is preferable.
How do I remove the cake from the conical cake pan?
How do I remove the cake from the conical cake pan?
Let it cool for 5-10 minutes. The Seven Stone coating ensures easy release without greasing.
For which preparations is the conical cake pan suitable?
For which preparations is the conical cake pan suitable?
It's ideal for sponge cakes, layered cakes, shortcrust pastry desserts, and any other preparations that benefit from slightly flared edges for easier unmolding. It also works well for savory flans and timbales.
Is the coating safe?
Is the coating safe?
Yes, PFOA-free, compliant with European regulations.
